Pork Pie Cape Breton

Topped with a lovely butter icing they are perfect.

Pork pie cape breton.

Add the milk remaining 1 1 4 cups sugar and maple extract. Let shells cool in the pan. An old cape breton recipe passed down through generations usually made at christmas time. Cape breton pork pie dessert pork pie dessert is absolutely delicious.

How to make an award winning pork pie walter smith great taste awards 2007 supreme champion duration. Rather they are filled with sweet sticky dates. We ll be featuring recipes from the 2014 cityline holiday cookie swap all month long. Cream 1 4 cup butter in a small bowl with an electric mixer.

Don t forget to download this year s cookie book it has 31 delectable viewer submitted recipes for you to try. Cape breton pork pies are so delicious and so easy to make. Press into 1 1 2 inch tart cups into the bottom and up the sides forming a shell. 1 cup 250ml butter.

Bake until golden about 15 minutes. Add the sugar rand knead until well blended. These delicious little tarts from cape breton in nova scotia are not made from pork at all. 1 2 cup 125ml icing sugar sifted.

Guild of fine food 28 674 views. Sift together flour and 2 tablespoons icing sugar in a bowl. Sift together the flour and icing sugar in a bowl. Cut the butter into the flour.

Press small amounts of dough into small muffin tins making a well space for the filling later. Form dough into 3 4 inch balls. Gradually add 1 cup of the sugar while continuing to mix. This is a rich dessert but the small tart shell only offers a few bites.

Cut in the butter and add the lemon zest. Pork pie for dessert. Knead until well blended. My favorites are the ever popular lemon curd tart served plain or presented with a diminutive dollop of clotted cream the maid of honor a delightful jam filled tart with a delicate cake hat punctuated with a florette of pink butter cream and finally in deference to my east coast ties the toothsome cape breton pork pie.

Cape breton pork pies. Cut in 1 cup butter. Pre heat oven 325 f 165 c. There are a million stories about the origin of the name none of which we believe so we ll have to keep guessing.